Persian vs Turkish Dried Apricots: Which One Should You Choose?

Dried apricots are a delicious and nutritious snack that can be enjoyed all year round. They are rich in fiber, antioxidants, vitamins, and minerals, and can help improve digestion, skin health, and immunity. What is the difference between Turkish apricots and California apricots? did you know that there are different types of dried apricots in the market? In this article, we will compare two of the most popular varieties: Persian and Turkish dried apricots.

Iranian dried apricots

Persian dried apricots are also known as Iranian dried apricots. They are produced from fresh apricots that are grown in Iran, especially in the provinces of east Azerbaijan and Khorasan province. Iranian dried apricots are usually dark brown or black in color, because they are dried naturally under the sun without any additives or preservatives. They have a soft and chewy texture, and a sweet and tangy flavor.


Turkish dried apricots

Turkish dried apricots are also known as Mediterranean dried apricots. They are produced from fresh apricots that are grown in Turkey, especially in the city of Malatya, which is the world’s largest producer of dried apricots. Turkey dried apricots are usually golden yellow or orange in color, because they are treated with sulfur dioxide or other chemicals to prevent browning and mold growth. They have a thick and plump texture, and a mild and sweet flavor.


Turkish dried apricots is better or Iranian dried apricots ?

The answer depends on your personal preference and your target market. Here are some factors to consider:

Taste of Iranian dehydrated apricots vs Turkish

If your customers like a more intense and sour taste, might prefer Persian dried apricots. If they like a more subtle and sweet taste, you might prefer Turkish dried apricots.

Appearance Iran and Turkey dried apricots apricots

If you don’t mind a darker and wrinkled appearance, you might choose Persian dried apricots. If you prefer a brighter and smoother appearance, you might choose Türkiye dried apricots.

Nutrition value of dehydrated apricots Turkey vs Iran

Both types of dried apricots have similar nutritional values, but there are some differences. Iranian dried apricots have more natural sugars and less water content than Turkish dried apricots, which means they have more calories and carbohydrates per serving. Turkey dried apricots have more potassium and iron than Persian dried apricots, which means they can help regulate blood pressure and prevent anemia. However, Türkiye dried apricots also have more sulfites than Iran dried apricots, which can cause allergic reactions or asthma attacks in some people.

Persian dried apricots are popular or Türkiye ?

Both types of dried apricots are widely available in grocery stores, online shops, or specialty markets. However, Persian dried apricots
more popular than Türkiye dried apricots, depending on your location and season.

wholesale Persian dried apricots vs Turkish

If you are looking for wholesale suppliers of dried apricots, you have many options to choose from. Depending on your preferences and needs, you can buy different types and qualities of dried apricots from various countries. For example, you can buy wholesale Persian dried apricots from Armani Food, a company that offers a variety of sour and sweet dried fruits wholesale at an affordable price. Or, you can buy wholesale Turkish dried apricots from Fruits of Turkey, a supplier of natural, sulphured, and organic dried apricots, whole or diced, in bulk or retail packing.


In conclusion, both Persian and Turkish dried apricots are healthy and tasty snacks that can be enjoyed by anyone. However, they have different characteristics that might appeal to different consumers.

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